This two day wānanga will be a hands on programme that will begin with kōrero from local experts on maramataka and mātauranga principles of kai and wai. Day two will focus on practical cooking sessions that embed this knowledge into practice. With a practical approach to learning, participants will be supported to develop their own tikanga for kai based on the connections to their wharekai tīpuna and will be introduced to the ideas of:
Facilitated by Erina Korohina and with korero and insights from local experts, participants will also come away with a fundamental understanding of maramataka gardening and nutrition.
Who is this for?
This wānanga aims to support and uplift marae whanau and community and in particular those who are interested in gardening and cooking practices that align with the maramataka Māori.
For more information please contact Erina Korohina: erina@toitangata.co.nz or 022 326 5602